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Tag: food

The food of Goldfinger

January 3, 2022Leave a comment

I was a guest contributor to David Lowbridge-Ellis's excellent website, Licence to Queer, which provides queer readings of the James Bond books and films.

James Bond food food programme

James Bond food on air

April 8, 2021Leave a comment

As you may know (and even have heard), the other week I appeared on The Food Programme on BBC Radio 4. I had a great time recording the programme and talking about the food of James Bond, and I even cooked two recipes - oyster stew (as mentioned in '007 in New York') and Bond's … Continue reading James Bond food on air

James Bond food shashlik

Shashlik

January 26, 2020January 27, 2020Leave a comment

For a James Bond film, food plays an unusually prominent role in the climax of the film of Diamonds Are Forever.

Licence to Cook on The Intrepid 007 Podcast

December 27, 20192 Comments

In November, I was invited to talk about my James Bond cookbook, Licence to Cook, on 'The Intrepid 007 Podcast'

Food talk on James Bond & Friends mission debrief

December 27, 2019December 27, 2019Leave a comment

I was privilaged to be invited to talk about James Bond's food recently on a special 'mission debrief' edition of the legendary James Bond & Friends podcast, hosted by the good folk at MI6-hq.com.

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Top Posts

Quiche de cabinet
What is brizzola (as featured in Diamonds are Forever)?
Stuffed sheep's head
Licence to Cook: Recipes inspired by Ian Fleming's James Bond
Brizzola short ribs
Café complet
Syrniki
Bourdeto
A savoury end to the meal
Strawberries in kirsch

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Text and images (c) Edward Biddulph

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