James Bond realises there's something fishy about the waiters serving dinner onboard the ocean liner at the conclusion of Diamonds Are Forever when one of the waiters, Mr Wint, fails to recognise that the Château Mouton Rothschild he presents to Bond is a claret.
Category: Recipes
Stuffed sheep’s head
Not for the first time, I'm somewhat puzzled by the food of Roger Moore's James Bond. In A View To A Kill, there are reasons for suspecting that Bond didn't make the quiche des cabinet himself. In Octopussy, I'm struggling to see how the sheep's head, served to him at a dinner hosted by Afghan prince Kamal Khan, could have been stuffed.
Curried goat
Curried goat is considered to be one of the national dishes of Jamaica. We are not told in the books whether James Bond ever has a meal of curried goat, but we know that it made a regular appearance at Ian Fleming's Jamaican home, Goldeneye.
Turkey with couscous
Like many people at this time of year, I've been wondering what to do with all the left-over Christmas turkey and ham. I decided to cook up a dish of turkey with couscous, having been inspired by a meal consumed in Raymond Benson's James Bond novel, Doubleshot,
Matjes herrings with cream and onions
How does James Bond kill time in Berlin before attempting to kill a KGB sniper? In the short story “The Living Daylights”, we find out.
Steamed courgettes (zucchini)
Poor Q. There he is, in No Time To Die, preparing a romantic meal at his London home, when James Bond and Moneypenny appear at the front door. For Q, it seems to be a case of no time to cook.
Pancakes
No Time To Die shows Bond doing something we haven't seen him do since A View To A Kill: cook some food, in this case French-style pancakes or crêpes.
Stone crabs
What is the most delicious meal James Bond has ever had in his life? Stone crabs, which is accompanied by melted butter, toast, and Champagne.
Salade Utopia
One of the more puzzling dishes offered to James Bond by Messrs Wint and Kidd on board the cruise ship at the end of Diamonds Are Forever is salade utopia.
Chicken Maryland
Always willing to sample the essential flavours of the places he visits, James Bond happily consumes a plate of fried chicken Maryland at New York’s Ma Frazier’s in Live and Let Die.